词语吧>英语词典>yeast extract翻译和用法

yeast extract

英 [ˈjiːst ekstrækt]

美 [ˈjiːst ekstrækt]

n.  酵母膏

医学

牛津词典

    noun

    • 酵母膏
      a black substance made from yeast , spread on bread, etc.

      柯林斯词典

      • 酵母膏;酵母精
        Yeast extractis a brown sticky food that is obtained from yeast. It can be used in cooking or spread on bread.

        双语例句

        • Effect of yeast extract on syringin production in suspension cultures of Saussurea medusa
          酵母提取物对水母雪莲悬浮培养合成紫丁香苷的影响
        • Effect of yeast extract concentration on the fermentation kinetic parameters of yoghurt strains
          酵母粉浓度对酸奶菌株发酵动力学参数的影响
        • In China, more and more food enterprises begin to accept the yeast extract.
          在中国,酵母抽提物目前也逐渐被越来越多的食品企业所接受。
        • With the purpose of strengthening the understanding of the public on the yeast extract, Angel abbreviates the obscure "yeast extract" into "YE" that is easy to remember.
          为了借势强化酵母抽提物对广大民众的认识,安琪公司将生涩的“酵母抽提物”单词简化成便于记忆的“YE”。
        • The Attractive Effects of Earthworm Powder and BGB Wall-broken Yeast Extract for Eriocheir Sinensis
          蚯蚓粉和BGB破壁酵母粉对中华绒螯蟹的诱食效果
        • As a natural nutrient source and good taste source, the yeast extract conforms to the requirement of the public on safety, and has been widely applied.
          酵母抽提物作为一种天然营养物质来源和良好的美味来源,十分符合人们安全性的要求,已得到广泛的使用。
        • Syringin production and related secondary metabolism enzyme activities in suspension cultures of saussurea medusa treated with yeast extract were investigated.
          研究了酵母提取物诱导的水母雪莲悬浮培养时紫丁香苷生产和相关次级代谢酶的活性。
        • Study on the promotion and optimization of yeast extract to seed koji cultivation
          酵母抽提物对酱油种曲培养的促进作用及工艺优化研究
        • Yeast extract WBS the best nitrogen source in liquid culturate, the second was ( NH4) 2SO4.
          在液体培养中,病菌对氮源的利用以酵母膏为最好,其次为(NH4)2SO4。
        • This soluble material is then concentrated and filtered a few times before going through a unique proprietary process for flavor development. Finally, what ends up with is a yeast extract paste.
          在专有工艺获得特殊风味前,物料先进行一定的浓缩和过滤,最后再做成膏状产品。